Pork Pie Cape Breton

Pre heat oven 325 f 165 c.

Pork pie cape breton.

Let shells cool in the pan. Topped with a lovely butter icing they are perfect. Sift together flour and 2 tablespoons icing sugar in a bowl. Press small amounts of dough into small muffin tins making a well space for the filling later.

Guild of fine food 28 674 views. Cream 1 4 cup butter in a small bowl with an electric mixer. Cape breton pork pies are so delicious and so easy to make. Bake until golden about 15 minutes.

There are a million stories about the origin of the name none of which we believe so we ll have to keep guessing. Add the sugar rand knead until well blended. 1 cup 250ml butter. Gradually add 1 cup of the sugar while continuing to mix.

Cape breton pork pie dessert pork pie dessert is absolutely delicious. When the pork is really chopped dates it works well. Cut in 1 cup butter. Shirley macleod follow me 2019 10 04 2 22 pm adt.

Cut in the butter and add the lemon zest. Add the milk remaining 1 1 4 cups sugar and maple extract. 1 2 cup 125ml icing sugar sifted. Cut the butter into the flour.

Form dough into 3 4 inch balls. An old cape breton recipe passed down through generations usually made at christmas time. Press into 1 1 2 inch tart cups into the bottom and up the sides forming a shell. This is a rich dessert but the small tart shell only offers a few bites.

Cape breton pork pies. These delicious little tarts from cape breton in nova scotia are not made from pork at all. Arrow e seek e 1 2 of 2 items. Sift together the flour and icing sugar in a bowl.

Rather they are filled with sweet sticky dates. Knead until well blended. Don t forget to download this year s cookie book it has 31 delectable viewer submitted recipes for you to try. How to make an award winning pork pie walter smith great taste awards 2007 supreme champion duration.